Low-Carb Chicken Bake Cups

25m
Serves 12
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Directions

  1. 1Press deli meat into a muffin tin; use two slices each.
  2. 2Mix together cooked chicken, bacon crumbles, mozzarella cheese, and Caesar dressing.
  3. 3Divide the mixture between the cups.
  4. 4Bake at 350° for 25 minutes until golden brown and gooey.

Ingredients

  • 12 slices deli meat slices
  • 1.5 cups cooked chicken
  • 1 cup shredded mozzarella cheese
  • 0.33 cup bacon crumbles
  • 0.33 cup Caesar dressing

Equipment

muffin tinoven