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Banana Pudding

1d
Serves 1
instagram.com

Banana Pudding

instagram.com
1d
Serves 1

Directions

  1. 1Separate egg yolks from egg whites.
  2. 2Mix cornstarch with milk to make a slurry.
  3. 3Add egg yolks, vanilla extract, and sugar into a saucepan on very low heat.
  4. 4Whisk constantly while gradually adding milk to the egg mixture.
  5. 5Slowly add the cornstarch slurry and continue stirring until the pudding thickens.
  6. 6Turn off the heat and add banana extract, cinnamon, and vanilla bean paste.
  7. 7Slice bananas.
  8. 8In a dish, layer Nilla wafers, sliced bananas, and the hot pudding.
  9. 9Repeat the layers, finishing with the hot pudding.
  10. 10Top with whipped cream, Nilla wafers, and bananas.
  11. 11For the new-school version, empty two boxes of banana cream Jell-O instant pudding mix into a bowl.
  12. 12Add cinnamon, condensed milk, vanilla bean paste, and 5 cups of milk.
  13. 13Whisk until smooth and thick.
  14. 14Fold in whipped cream to the pudding mixture.
  15. 15In a dish, start with a layer of pudding at the bottom.
  16. 16Place Nilla wafers on the side of the dish.
  17. 17Add a layer of bananas and more Nilla wafers.
  18. 18Pour another layer of pudding.
  19. 19Add Chessmen cookies around the sides and some broken pieces in the middle.
  20. 20Add sliced bananas on top of the Chessmen cookies.
  21. 21Pour the final layer of pudding.
  22. 22Spread whipped cream on top.
  23. 23Decorate with Chessmen cookies, Nilla wafers, and sliced bananas.
  24. 24Drizzle with Ghirardelli caramel sauce.
  25. 25Let the pudding chill overnight.

Ingredients

  • eggs
  • milk
  • cornstarch
  • vanilla extract
  • sugar
  • banana extract
  • cinnamon
  • vanilla bean paste
  • bananas
  • Nilla wafers
  • whipped cream
  • 2 boxes Jell-O banana cream instant pudding mix
  • condensed milk
  • Chessmen cookies
  • Ghirardelli caramel sauce

Equipment

saucepanwhiskbowlknifecutting boardspatula

Tips

  • Whisk constantly when making the homemade custard to prevent eggs from scrambling.
  • For the homemade custard, add banana extract for more banana flavor.

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