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Slow Cooker Pork Chops with Apples
3h
Serves 1
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Slow Cooker Pork Chops with Apples
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3h
Serves 1
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Directions
1
Season 1/2 inch thick bone-in pork chops with seasoned salt.
2
Sear the seasoned pork chops in a pan with a little butter over medium-high heat for about a minute per side.
3
Pour chicken broth into a slow cooker.
4
Add a few cubes of butter into the slow cooker.
5
Place the seared pork chops on top of the butter and chicken broth in the slow cooker.
6
Spoon a whole can of apple pie filling on top of the pork chops.
7
In a bowl, combine Stove Top stuffing mix, chicken broth, and melted butter.
8
Spread the stuffing mixture on top of the apples and pork chops in the slow cooker.
9
Cover and cook on low for 3 to 4 hours or until the pork chops are tender and cooked through.
10
Serve each chop with a big helping of the apple and stuffing mixture on top.
Ingredients
4 half-inch thick bone-in pork chops
seasoned salt
butter
chicken broth
1 can of apple pie filling
Stove Top stuffing mix
Equipment
slow cooker
pan
bowl
Tips
For a homemade option if you don't have Stove Top stuffing, check the recipe on the website.
Serve with sliced onions or dried cranberries.
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