Directions
- 1Preheat oven to 180C / 360F.
- 2Add macaroni, cream cheese, mozzarella, salt, pepper, and chicken stock to a bowl and mix it.
- 3Bake for ~40 minutes.
- 4Cook chicken separately (pan, oven, air fry or use rotisserie chicken).
- 5Once pasta is cooked, add chicken.
- 6Top with remaining cheese.
- 7Bake for another 5–10 minutes until melted.
Ingredients
- 60 g uncooked macaroni pasta
- 50 g reduced fat cream cheese
- 50 g low fat mozzarella cheese
- 120 ml chicken stock
- 100 g chicken breast uncooked weight
- Salt
- pepper
Equipment
bowloven
Tips
- Cook chicken separately (pan, oven, air fry or use rotisserie chicken)
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