Chicken Mac N Cheese

50 mins
Serves 1
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Directions

  1. 1Preheat oven to 180C / 360F.
  2. 2Preheat oven to 180C / 360F.
  3. 3Preheat oven to 180C / 360F.
  4. 4Add macaroni, cream cheese, mozzarella, salt, pepper, and chicken stock to a bowl and mix it.
  5. 5Add macaroni, cream cheese, mozzarella, salt, pepper, and chicken stock to a bowl and mix it.
  6. 6Add macaroni, cream cheese, mozzarella, salt, pepper, and chicken stock to a bowl and mix it.
  7. 7Bake for ~40 minutes.
  8. 8Bake for ~40 minutes.
  9. 9Bake for ~40 minutes.
  10. 10Cook chicken separately (pan, oven, air fry or use rotisserie chicken).
  11. 11Cook chicken separately (pan, oven, air fry or use rotisserie chicken).
  12. 12Cook chicken separately (pan, oven, air fry or use rotisserie chicken).
  13. 13Once pasta is cooked, add chicken.
  14. 14Once pasta is cooked, add chicken.
  15. 15Once pasta is cooked, add chicken.
  16. 16Top with remaining cheese.
  17. 17Top with remaining cheese.
  18. 18Top with remaining cheese.
  19. 19Bake for another 5–10 minutes until melted.
  20. 20Bake for another 5–10 minutes until melted.
  21. 21Bake for another 5–10 minutes until melted.

Ingredients

  • 60 g uncooked macaroni pasta
  • 60 g uncooked macaroni pasta
  • 60 g uncooked macaroni pasta
  • 50 g reduced fat cream cheese
  • 50 g reduced fat cream cheese
  • 50 g reduced fat cream cheese
  • 50 g low fat mozzarella cheese
  • 50 g low fat mozzarella cheese
  • 50 g low fat mozzarella cheese
  • 120 ml chicken stock
  • 120 ml chicken stock
  • 120 ml chicken stock
  • 100 g chicken breast uncooked weight
  • 100 g chicken breast uncooked weight
  • 100 g chicken breast uncooked weight
  • Salt
  • Salt
  • Salt
  • pepper
  • pepper
  • pepper

Equipment

bowloven

Tips

  • Cook chicken separately (pan, oven, air fry or use rotisserie chicken)