Directions
- 1土豆去皮切片
- 2将土豆片蒸熟
- 3用研磨器将土豆压成泥
- 4加入水和淀粉，揉成面团
- 5将面团擀平，切成条状
- 6将土豆条煮熟
- 7加入蒜末、葱花、辣椒粉、芝麻、盐和香菜
- 8淋上热油
- 9搅拌均匀即可食用
Ingredients
- 1 土豆
- 1 碗 水
- 1 碗 淀粉
- 1 汤匙 蒜末
- 1 汤匙 葱花
- 1 汤匙 辣椒粉
- 1 汤匙 芝麻
- 1 茶匙 盐
- 1 汤匙 香菜
- 1 汤匙 油
Equipment
刀削皮器蒸锅研磨器碗擀面杖锅
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