Κορμός με 4 υλικά

1h
Serves 6
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Directions

  1. 1Crush the digestive biscuits.
  2. 2Melt the chocolate using microwave or bain-marie.
  3. 3Blend the bananas in a food processor.
  4. 4Mix melted chocolate with blended bananas and yogurt.
  5. 5Add the crushed digestive biscuits to the mixture.
  6. 6Pour the mixture into a loaf pan.
  7. 7Sprinkle crushed biscuits on top.
  8. 8Refrigerate for 1 hour.

Ingredients

  • 400 gr digestive biscuits
  • 500 gr dark chocolate (κουβερτούρα)
  • 400 gr strained yogurt (γιαούρτι στραγγιστό)
  • 3 bananas

Equipment

bowlfood processorspatulaloaf pan