Harissa Butter Beans with Whipped Feta

Serves 4
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Directions

  1. 1Roast cherry tomatoes, red pepper, and garlic with olive oil, salt, and pepper until jammy.
  2. 2Blend feta with olive oil and salt.
  3. 3Mix roasted tomatoes with harissa paste.
  4. 4Add butter beans to the tomato mixture.
  5. 5Top with oil, dill, lemon, and whipped feta.
  6. 6Serve with crunchy sourdough toast.

Ingredients

  • 250 g cherry tomatoes
  • 1 red pepper
  • 1 bulb garlic
  • 2 tbsp olive oil
  • 0 salt
  • 0 pepper
  • 200 g feta
  • 2 tbsp harissa paste
  • 400 g butter beans
  • 0 oil
  • 0 dill
  • 0 lemon
  • 0 sourdough toast

Equipment

blenderfrying pan

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