Directions
- 1Cut the pitta bread in half using scissors.
- 2Spread pizza sauce on both halves.
- 3Add your favourite toppings. In this recipe, they used some veggies and leftover chicken.
- 4Sprinkle feta cheese, salt and pepper on top.
- 5Grill for 10 minutes.
Ingredients
- 1 pitta bread
- 50 g pizza sauce
- 150 g cooked chicken
- 20 g feta cheese
- 0 veggies
Equipment
scissorsgrillbaking tray
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