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Espaguetis a la asesina de mar

1m
Serves 4
instagram.com

Espaguetis a la asesina de mar

instagram.com
1m
Serves 4

Directions

  1. 1Añadir aceite de oliva virgen extra a la olla.
  2. 2Añadir ajos laminados a la olla.
  3. 3Añadir guindilla a la olla.
  4. 4Añadir tomate frito a la olla.
  5. 5Añadir espaguetis rotos a la olla.
  6. 6Remover los espaguetis para que se tuesten.
  7. 7Añadir mejillones y gambas a la olla.
  8. 8Añadir sal a la olla.
  9. 9Añadir perejil fresco a la olla.
  10. 10Añadir agua poco a poco a la olla, removiendo hasta que los espaguetis estén al dente.

Ingredients

  • 0.2 euros aceite de oliva virgen extra
  • 3 unidades ajo
  • 1 pizca guindilla
  • 2 euros tomate frito
  • 1 euros espaguetis
  • 1 recipiente mejillón y gamba
  • 1 manojo perejil fresco
  • 1 vaso agua
  • 1 pizca sal

Equipment

ollacuchara de maderatenazas

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