CREAMY SPICY TORTELLINI

Serves 1
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Directions

  1. 1Add a little bit of oil to the pan.
  2. 2Add a little bit of oil to the pan.
  3. 3Add a little bit of oil to the pan.
  4. 4Add diced pancetta to the pan and cook it down until the fat is rendered out and it's nice and crispy.
  5. 5Add diced pancetta to the pan and cook it down until the fat is rendered out and it's nice and crispy.
  6. 6Add diced pancetta to the pan and cook it down until the fat is rendered out and it's nice and crispy.
  7. 7Add minced onion to the pancetta and cook it down for about 2 minutes.
  8. 8Add minced onion to the pancetta and cook it down for about 2 minutes.
  9. 9Add minced onion to the pancetta and cook it down for about 2 minutes.
  10. 10Add sliced garlic and chili flakes.
  11. 11Add sliced garlic and chili flakes.
  12. 12Add sliced garlic and chili flakes.
  13. 13Cook the garlic down for about 2 minutes or until it's fragrant.
  14. 14Cook the garlic down for about 2 minutes or until it's fragrant.
  15. 15Cook the garlic down for about 2 minutes or until it's fragrant.
  16. 16Add tomato paste and cook it down until it's a deep red color.
  17. 17Add tomato paste and cook it down until it's a deep red color.
  18. 18Add tomato paste and cook it down until it's a deep red color.
  19. 19Deglaze with about 2 shots of vodka and cook until the vodka smell completely goes away.
  20. 20Deglaze with about 2 shots of vodka and cook until the vodka smell completely goes away.
  21. 21Deglaze with about 2 shots of vodka and cook until the vodka smell completely goes away.
  22. 22Add cream, pasta water, oregano, garlic powder, and a little bit of salt.
  23. 23Add cream, pasta water, oregano, garlic powder, and a little bit of salt.
  24. 24Add cream, pasta water, oregano, garlic powder, and a little bit of salt.
  25. 25Cook this down until the sauce begins to thicken.
  26. 26Cook this down until the sauce begins to thicken.
  27. 27Cook this down until the sauce begins to thicken.
  28. 28Add parmesan cheese and let it melt in.
  29. 29Add parmesan cheese and let it melt in.
  30. 30Add parmesan cheese and let it melt in.
  31. 31Add cooked tortellini and gently stir it in.
  32. 32Add cooked tortellini and gently stir it in.
  33. 33Add cooked tortellini and gently stir it in.
  34. 34Top with more parmesan and fresh parsley.
  35. 35Top with more parmesan and fresh parsley.
  36. 36Top with more parmesan and fresh parsley.

Ingredients

  • oil
  • oil
  • oil
  • diced pancetta
  • diced pancetta
  • diced pancetta
  • minced onion
  • minced onion
  • minced onion
  • sliced garlic
  • sliced garlic
  • sliced garlic
  • chili flakes
  • chili flakes
  • chili flakes
  • tomato paste
  • tomato paste
  • tomato paste
  • 2 shots vodka
  • 2 shots vodka
  • 2 shots vodka
  • cream
  • cream
  • cream
  • pasta water
  • pasta water
  • pasta water
  • oregano
  • oregano
  • oregano
  • garlic powder
  • garlic powder
  • garlic powder
  • salt
  • salt
  • salt
  • parmesan cheese
  • parmesan cheese
  • parmesan cheese
  • cooked tortellini
  • cooked tortellini
  • cooked tortellini
  • fresh parsley
  • fresh parsley
  • fresh parsley

Equipment

panwooden spooncolander