Carrot Cake Oatmeal

7 mins
Serves 1
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Directions

  1. 1Add a tablespoon of butter, a little sprinkle of raisins, about two tablespoons of brown sugar, and a third cup of shredded carrots to a pan.
  2. 2Stir everything together.
  3. 3Add a little cinnamon and nutmeg and stir them in.
  4. 4Add a half a cup of old-fashioned oats and stir them in.
  5. 5Add a little imitation vanilla.
  6. 6Add a cup of milk.
  7. 7Stir everything around and let it simmer down for about seven minutes.

Ingredients

  • 1 tablespoon butter
  • sprinkle raisins
  • 2 tablespoons brown sugar
  • 0.33 cup shredded carrots
  • a little cinnamon
  • a little nutmeg
  • 0.5 cup oats
  • a little imitation vanilla
  • 1 cup milk