Hidden Veg Pasta Sauce

40 mins
Serves 1
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Directions

  1. 1Add the vegetables (vine ripe tomatoes, zucchini, bell pepper, carrot, onion, and a whole head of garlic) to a sheet pan.
  2. 2Add the vegetables (vine ripe tomatoes, zucchini, bell pepper, carrot, onion, and a whole head of garlic) to a sheet pan.
  3. 3Add the vegetables (vine ripe tomatoes, zucchini, bell pepper, carrot, onion, and a whole head of garlic) to a sheet pan.
  4. 4Season the vegetables.
  5. 5Season the vegetables.
  6. 6Season the vegetables.
  7. 7Roast the vegetables for about 40 minutes at 400 degrees Fahrenheit until they are cooked.
  8. 8Roast the vegetables for about 40 minutes at 400 degrees Fahrenheit until they are cooked.
  9. 9Roast the vegetables for about 40 minutes at 400 degrees Fahrenheit until they are cooked.
  10. 10Blend the roasted vegetables into a sauce.
  11. 11Blend the roasted vegetables into a sauce.
  12. 12Blend the roasted vegetables into a sauce.
  13. 13Add coconut milk or vegan cream to the sauce.
  14. 14Add coconut milk or vegan cream to the sauce.
  15. 15Add coconut milk or vegan cream to the sauce.

Ingredients

  • vine ripe tomatoes
  • vine ripe tomatoes
  • vine ripe tomatoes
  • zucchini
  • zucchini
  • zucchini
  • bell pepper
  • bell pepper
  • bell pepper
  • carrot
  • carrot
  • carrot
  • onion
  • onion
  • onion
  • 1 whole head of garlic
  • 1 whole head of garlic
  • 1 whole head of garlic
  • seasoning
  • seasoning
  • seasoning
  • coconut milk
  • coconut milk
  • coconut milk
  • vegan cream
  • vegan cream
  • vegan cream

Equipment

sheet panblenderoven

Tips

  • Oven needs to be at 400 degrees Fahrenheit.