Serves 1
Directions
- 1Season the pork belly with oyster sauce, honey, soy sauce, freshly grated ginger and five spice powder.
- 2Set it aside for 30 minutes.
- 3Air fry at 380F for 15 minutes on each side.
Ingredients
- pork belly
- oyster sauce
- honey
- soy sauce
- freshly grated ginger
- five spice powder
Equipment
air fryer
Related recipes
Viralowe pierożki z patelni
Chinese · Dinner
Caramelized Honey-Ginger Sirloin Stir-Fry with Vibrant Greens
Chinese · Dinner30m
Chicken & cabbage stir-fry
Chinese · Dinner
Crispy Pork and Chives Rice Paper Dumplings
Chinese · Dinner
Chicken and mushroom stir fry
Chinese · Dinner20m
Papa Tea’s Black Pepper Chicken
Chinese · Dinner
Rice Paper Shrimp Pancakes
Chinese · Dinner
Cerdo agridulce
Chinese · Dinner
Fool-Proof Char Siu
Chinese · Dinner
Pork Blanket Dumplings
Chinese · Dinner
Beef Ho Fun Noodles
Chinese · Dinner
Mongolian Beef Noodles
Chinese · Dinner