Hummus bil Lahme

Directions

  1. 1Unwrap the beef and slice into large cubes.
  2. 2Unwrap the beef and slice into large cubes.
  3. 3Unwrap the beef and slice into large cubes.
  4. 4Then cut into smaller cubes.
  5. 5Then cut into smaller cubes.
  6. 6Then cut into smaller cubes.
  7. 7Add olive oil, salt, chilli flakes, and cumin to a pan.
  8. 8Add olive oil, salt, chilli flakes, and cumin to a pan.
  9. 9Add olive oil, salt, chilli flakes, and cumin to a pan.
  10. 10Mix well.
  11. 11Mix well.
  12. 12Mix well.
  13. 13Add the beef to the pan and mix to coat.
  14. 14Add the beef to the pan and mix to coat.
  15. 15Add the beef to the pan and mix to coat.
  16. 16Open a jar of chickpeas and rinse them in a bowl of water.
  17. 17Open a jar of chickpeas and rinse them in a bowl of water.
  18. 18Open a jar of chickpeas and rinse them in a bowl of water.
  19. 19Remove the skin from the chickpeas.
  20. 20Remove the skin from the chickpeas.
  21. 21Remove the skin from the chickpeas.
  22. 22Pour tahini into a blender.
  23. 23Pour tahini into a blender.
  24. 24Pour tahini into a blender.
  25. 25Add garlic, lemon juice, salt, cumin and ice.
  26. 26Add garlic, lemon juice, salt, cumin and ice.
  27. 27Add garlic, lemon juice, salt, cumin and ice.
  28. 28Blend until smooth.
  29. 29Blend until smooth.
  30. 30Blend until smooth.
  31. 31Add chickpeas to the blender.
  32. 32Add chickpeas to the blender.
  33. 33Add chickpeas to the blender.
  34. 34Blend until smooth.
  35. 35Blend until smooth.
  36. 36Blend until smooth.
  37. 37Pour vegetable oil into a pan.
  38. 38Pour vegetable oil into a pan.
  39. 39Pour vegetable oil into a pan.
  40. 40Place the pita bread in the hot oil and press down with a skimmer to fry it until golden and crispy.
  41. 41Place the pita bread in the hot oil and press down with a skimmer to fry it until golden and crispy.
  42. 42Place the pita bread in the hot oil and press down with a skimmer to fry it until golden and crispy.
  43. 43Remove the fried pita bread.
  44. 44Remove the fried pita bread.
  45. 45Remove the fried pita bread.
  46. 46Add butter to a clean pan.
  47. 47Add butter to a clean pan.
  48. 48Add butter to a clean pan.
  49. 49Add the beef to the hot pan and cook until it starts to brown.
  50. 50Add the beef to the hot pan and cook until it starts to brown.
  51. 51Add the beef to the hot pan and cook until it starts to brown.
  52. 52Add pine nuts to the pan with the beef.
  53. 53Add pine nuts to the pan with the beef.
  54. 54Add pine nuts to the pan with the beef.
  55. 55Add pomegranate molasses to the beef and pine nuts.
  56. 56Add pomegranate molasses to the beef and pine nuts.
  57. 57Add pomegranate molasses to the beef and pine nuts.
  58. 58Mix well.
  59. 59Mix well.
  60. 60Mix well.
  61. 61Cut the pomegranate in half and then into quarters.
  62. 62Cut the pomegranate in half and then into quarters.
  63. 63Cut the pomegranate in half and then into quarters.
  64. 64Using a wooden spoon, hit the back of the pomegranate quarters to release the seeds into a bowl.
  65. 65Using a wooden spoon, hit the back of the pomegranate quarters to release the seeds into a bowl.
  66. 66Using a wooden spoon, hit the back of the pomegranate quarters to release the seeds into a bowl.
  67. 67Place the crispy pita bread on a plate.
  68. 68Place the crispy pita bread on a plate.
  69. 69Place the crispy pita bread on a plate.
  70. 70Spoon the hummus into the pita bread bowl.
  71. 71Spoon the hummus into the pita bread bowl.
  72. 72Spoon the hummus into the pita bread bowl.
  73. 73Add the beef and pine nuts mixture on top of the hummus.
  74. 74Add the beef and pine nuts mixture on top of the hummus.
  75. 75Add the beef and pine nuts mixture on top of the hummus.
  76. 76Garnish with pomegranate seeds, chilli sauce and parsley.
  77. 77Garnish with pomegranate seeds, chilli sauce and parsley.
  78. 78Garnish with pomegranate seeds, chilli sauce and parsley.

Ingredients

  • beef
  • beef
  • beef
  • Olive oil
  • Olive oil
  • Olive oil
  • salt
  • salt
  • salt
  • Chilli flakes
  • Chilli flakes
  • Chilli flakes
  • cumin
  • cumin
  • cumin
  • tahini
  • tahini
  • tahini
  • garlic
  • garlic
  • garlic
  • lemon
  • lemon
  • lemon
  • chickpeas
  • chickpeas
  • chickpeas
  • ice
  • ice
  • ice
  • vegetable oil
  • vegetable oil
  • vegetable oil
  • pita bread
  • pita bread
  • pita bread
  • pine nuts
  • pine nuts
  • pine nuts
  • pomegranate molasses
  • pomegranate molasses
  • pomegranate molasses
  • pomegranate
  • pomegranate
  • pomegranate
  • chilli sauce
  • chilli sauce
  • chilli sauce
  • parsley
  • parsley
  • parsley

Equipment

knifechopping boardpanblenderskimmerbowl