Chicken Pesto Orzo

45 mins
Serves 1
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Directions

  1. 1Grab a glass bowl, add orzo, red onion, chicken, salt, pepper, pesto, natural yoghurt, chopped spinach, chicken stock, mix it up.
  2. 2Grab a glass bowl, add orzo, red onion, chicken, salt, pepper, pesto, natural yoghurt, chopped spinach, chicken stock, mix it up.
  3. 3Grab a glass bowl, add orzo, red onion, chicken, salt, pepper, pesto, natural yoghurt, chopped spinach, chicken stock, mix it up.
  4. 4Throw it in the oven for about 45 minutes at 180 degrees centigrade.
  5. 5Throw it in the oven for about 45 minutes at 180 degrees centigrade.
  6. 6Throw it in the oven for about 45 minutes at 180 degrees centigrade.

Ingredients

  • 1 cup orzo
  • 1 cup orzo
  • 1 cup orzo
  • 1 red onion
  • 1 red onion
  • 1 red onion
  • 1 cup chicken
  • 1 cup chicken
  • 1 cup chicken
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 2 tbsp pesto
  • 2 tbsp pesto
  • 2 tbsp pesto
  • 1 tbsp natural yoghurt
  • 1 tbsp natural yoghurt
  • 1 tbsp natural yoghurt
  • 1 cup chopped spinach
  • 1 cup chopped spinach
  • 1 cup chopped spinach
  • 1 cup chicken stock
  • 1 cup chicken stock
  • 1 cup chicken stock
  • 1 cup sun-dried tomatoes
  • 1 cup sun-dried tomatoes
  • 1 cup sun-dried tomatoes

Equipment

glass bowloven