Crispy Honey Sesame Popcorn Chicken

Serves 6
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Directions

  1. 1Grab your diced chicken breast, add soy sauce, garlic powder, white pepper, black pepper, and two whisked eggs.
  2. 2Grab your diced chicken breast, add soy sauce, garlic powder, white pepper, black pepper, and two whisked eggs.
  3. 3Grab your diced chicken breast, add soy sauce, garlic powder, white pepper, black pepper, and two whisked eggs.
  4. 4Mix well, then add it to a container with potato starch and mix well to fully coat the chicken.
  5. 5Mix well, then add it to a container with potato starch and mix well to fully coat the chicken.
  6. 6Mix well, then add it to a container with potato starch and mix well to fully coat the chicken.
  7. 7Spray with light cooking oil and air fry with the settings on screen until crispy.
  8. 8Spray with light cooking oil and air fry with the settings on screen until crispy.
  9. 9Spray with light cooking oil and air fry with the settings on screen until crispy.
  10. 10To a pan, add equal parts water and salt reduced soy sauce with garlic, minced ginger, hoisin sauce, reduced sugar ketchup.
  11. 11To a pan, add equal parts water and salt reduced soy sauce with garlic, minced ginger, hoisin sauce, reduced sugar ketchup.
  12. 12To a pan, add equal parts water and salt reduced soy sauce with garlic, minced ginger, hoisin sauce, reduced sugar ketchup.
  13. 13Give it a mix, then add corn flour mixed with water to help it thicken.
  14. 14Give it a mix, then add corn flour mixed with water to help it thicken.
  15. 15Give it a mix, then add corn flour mixed with water to help it thicken.
  16. 16Once thick, take it off the heat and add honey with sesame oil and mix well.
  17. 17Once thick, take it off the heat and add honey with sesame oil and mix well.
  18. 18Once thick, take it off the heat and add honey with sesame oil and mix well.
  19. 19Now combine the crispy chicken with the honey sesame sauce.
  20. 20Now combine the crispy chicken with the honey sesame sauce.
  21. 21Now combine the crispy chicken with the honey sesame sauce.
  22. 22Divide into six equal servings with cooked rice, sesame seeds or your choice of sides.
  23. 23Divide into six equal servings with cooked rice, sesame seeds or your choice of sides.
  24. 24Divide into six equal servings with cooked rice, sesame seeds or your choice of sides.

Ingredients

  • 960 g Diced Boneless & Skinless Chicken Breast (raw weight)
  • 960 g Diced Boneless & Skinless Chicken Breast (raw weight)
  • 960 g Diced Boneless & Skinless Chicken Breast (raw weight)
  • 30 ml Salt Reduced Soy Sauce (Kikkomans Salt Reduced Soy Sauce)
  • 30 ml Salt Reduced Soy Sauce (Kikkomans Salt Reduced Soy Sauce)
  • 30 ml Salt Reduced Soy Sauce (Kikkomans Salt Reduced Soy Sauce)
  • 1 Tsp Garlic Powder
  • 1 Tsp Garlic Powder
  • 1 Tsp Garlic Powder
  • 0.5 Tsp White Pepper
  • 0.5 Tsp White Pepper
  • 0.5 Tsp White Pepper
  • 0.5 Tsp Black Pepper
  • 0.5 Tsp Black Pepper
  • 0.5 Tsp Black Pepper
  • 2 Whisked Eggs
  • 2 Whisked Eggs
  • 2 Whisked Eggs
  • 120 g Potato Starch
  • 120 g Potato Starch
  • 120 g Potato Starch
  • 960 g Cooked White Rice (160g per serving)
  • 960 g Cooked White Rice (160g per serving)
  • 960 g Cooked White Rice (160g per serving)
  • White Sesame Seeds
  • White Sesame Seeds
  • White Sesame Seeds
  • 120 ml Salt Reduced Soy Sauce
  • 120 ml Salt Reduced Soy Sauce
  • 120 ml Salt Reduced Soy Sauce
  • 120 ml Water
  • 120 ml Water
  • 120 ml Water
  • 5 Diced Garlic Cloves
  • 5 Diced Garlic Cloves
  • 5 Diced Garlic Cloves
  • 10 g Minced Ginger
  • 10 g Minced Ginger
  • 10 g Minced Ginger
  • 30 ml Hoisin Sauce
  • 30 ml Hoisin Sauce
  • 30 ml Hoisin Sauce
  • 50 ml Reduced Sugar Ketchup (Heinz)
  • 50 ml Reduced Sugar Ketchup (Heinz)
  • 50 ml Reduced Sugar Ketchup (Heinz)
  • 80 g Honey
  • 80 g Honey
  • 80 g Honey
  • 1 Tsp Cornstarch/Cornflour Mixed With Cold Water
  • 1 Tsp Cornstarch/Cornflour Mixed With Cold Water
  • 1 Tsp Cornstarch/Cornflour Mixed With Cold Water
  • sesame oil
  • sesame oil
  • sesame oil

Equipment

air fryerpancontainer

Tips

  • For the chicken, approximately 45g of potato starch sticks to the chicken in total.
  • Divide into six equal servings with cooked rice, sesame seeds, or your choice of sides.