Pollo en Chile Rojo

Serves 1
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Directions

  1. 1Devein the guajillo peppers
  2. 2Devein the guajillo peppers
  3. 3Devein the guajillo peppers
  4. 4Cook the guajillo peppers with a piece of onion and 2 cloves of garlic
  5. 5Cook the guajillo peppers with a piece of onion and 2 cloves of garlic
  6. 6Cook the guajillo peppers with a piece of onion and 2 cloves of garlic
  7. 7Cook 2 kilos of chicken with garlic, onion and salt
  8. 8Cook 2 kilos of chicken with garlic, onion and salt
  9. 9Cook 2 kilos of chicken with garlic, onion and salt
  10. 10Remove the chicken from the broth
  11. 11Remove the chicken from the broth
  12. 12Remove the chicken from the broth
  13. 13Peel and slice the carrots
  14. 14Peel and slice the carrots
  15. 15Peel and slice the carrots
  16. 16Slice half an onion
  17. 17Slice half an onion
  18. 18Slice half an onion
  19. 19Slice the tomatoes
  20. 20Slice the tomatoes
  21. 21Slice the tomatoes
  22. 22Heat a clay pot with oil
  23. 23Heat a clay pot with oil
  24. 24Heat a clay pot with oil
  25. 25Blend the cooked chiles with oregano, salt and the water where it was cooked
  26. 26Blend the cooked chiles with oregano, salt and the water where it was cooked
  27. 27Blend the cooked chiles with oregano, salt and the water where it was cooked
  28. 28Brown the chicken pieces in the clay pot
  29. 29Brown the chicken pieces in the clay pot
  30. 30Brown the chicken pieces in the clay pot
  31. 31Add the carrots and onion
  32. 32Add the carrots and onion
  33. 33Add the carrots and onion
  34. 34Add tomatoes
  35. 35Add tomatoes
  36. 36Add tomatoes
  37. 37Add the pickled chiles with the vinegar
  38. 38Add the pickled chiles with the vinegar
  39. 39Add the pickled chiles with the vinegar
  40. 40Add the lettuce
  41. 41Add the lettuce
  42. 42Add the lettuce
  43. 43Add the blended chile mixture
  44. 44Add the blended chile mixture
  45. 45Add the blended chile mixture
  46. 46Let it boil and everything is cooked
  47. 47Let it boil and everything is cooked
  48. 48Let it boil and everything is cooked

Ingredients

  • 8 chiles guajillos
  • 8 chiles guajillos
  • 8 chiles guajillos
  • 1 piece onion
  • 1 piece onion
  • 1 piece onion
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 kilos chicken
  • 2 kilos chicken
  • 2 kilos chicken
  • to taste salt
  • to taste salt
  • to taste salt
  • 2 carrots
  • 2 carrots
  • 2 carrots
  • 4 tomatoes
  • 4 tomatoes
  • 4 tomatoes
  • to taste oregano
  • to taste oregano
  • to taste oregano
  • chiles in vinegar
  • chiles in vinegar
  • chiles in vinegar
  • lettuce
  • lettuce
  • lettuce
  • oil
  • oil
  • oil
  • rice
  • rice
  • rice

Equipment

potclay potknifecutting boardblender

Tips

  • Already having the chicken cooked, in about 10-15 minutes you have the food ready.