Carnitas en Chile

12 mins
Serves 2
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Directions

  1. 1Cut the pork into small pieces.
  2. 2Cut the pork into small pieces.
  3. 3Cut the pork into small pieces.
  4. 4Place the pork in a pot and add salt and pepper to taste.
  5. 5Place the pork in a pot and add salt and pepper to taste.
  6. 6Place the pork in a pot and add salt and pepper to taste.
  7. 7Bring the pot to a boil, cover and let it simmer.
  8. 8Bring the pot to a boil, cover and let it simmer.
  9. 9Bring the pot to a boil, cover and let it simmer.
  10. 10While the pork is cooking, roast the poblano peppers on the grill.
  11. 11While the pork is cooking, roast the poblano peppers on the grill.
  12. 12While the pork is cooking, roast the poblano peppers on the grill.
  13. 13Boil the tomatoes and serrano peppers in water.
  14. 14Boil the tomatoes and serrano peppers in water.
  15. 15Boil the tomatoes and serrano peppers in water.
  16. 16Once the peppers are charred, remove them from the grill.
  17. 17Once the peppers are charred, remove them from the grill.
  18. 18Once the peppers are charred, remove them from the grill.
  19. 19Prepare the tortillas by cooking them on a hot griddle.
  20. 20Prepare the tortillas by cooking them on a hot griddle.
  21. 21Prepare the tortillas by cooking them on a hot griddle.
  22. 22Blend the boiled tomatoes, serrano peppers, garlic cloves and water.
  23. 23Blend the boiled tomatoes, serrano peppers, garlic cloves and water.
  24. 24Blend the boiled tomatoes, serrano peppers, garlic cloves and water.
  25. 25Once the pork is cooked through, add the blended sauce and the roasted poblano peppers.
  26. 26Once the pork is cooked through, add the blended sauce and the roasted poblano peppers.
  27. 27Once the pork is cooked through, add the blended sauce and the roasted poblano peppers.
  28. 28Serve with rice.
  29. 29Serve with rice.
  30. 30Serve with rice.

Ingredients

  • 1 kg pork
  • 1 kg pork
  • 1 kg pork
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 3 poblano peppers
  • 3 poblano peppers
  • 3 poblano peppers
  • 6 tomatoes
  • 6 tomatoes
  • 6 tomatoes
  • 10 serrano peppers
  • 10 serrano peppers
  • 10 serrano peppers
  • 3 garlic cloves
  • 3 garlic cloves
  • 3 garlic cloves
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 3 tortillas
  • 3 tortillas
  • 3 tortillas
  • 1 cup rice
  • 1 cup rice
  • 1 cup rice

Equipment

knifecutting boardlarge potstovetopgrillblender