Serves 1
Directions
- 1Mix the flour, Greek yogurt, and a pinch of salt.
- 2Mix everything very well until the dough is homogeneous.
- 3Cut the dough into six parts.
- 4Make a thin dough with a rolling pin.
- 5Put the dough in the frying pan.
- 6Once the dough inflates, it's ready.
- 7Add the filling of your choice.
Ingredients
- wheat flour
- Greek yogurt
- salt
Equipment
frying panbowlkniferolling pin
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