High Protein Oreo Ice Cream

720 mins
Serves 1
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Directions

  1. 1Add fat-free milk, black cocoa, sweetener of choice, vanilla extract, a scoop of vanilla protein, and a pinch of salt to your creamy pint.
  2. 2Add fat-free milk, black cocoa, sweetener of choice, vanilla extract, a scoop of vanilla protein, and a pinch of salt to your creamy pint.
  3. 3Add fat-free milk, black cocoa, sweetener of choice, vanilla extract, a scoop of vanilla protein, and a pinch of salt to your creamy pint.
  4. 4Blend the mixture until completely smooth.
  5. 5Blend the mixture until completely smooth.
  6. 6Blend the mixture until completely smooth.
  7. 7Place a lid on the pint and freeze for 12 hours.
  8. 8Place a lid on the pint and freeze for 12 hours.
  9. 9Place a lid on the pint and freeze for 12 hours.
  10. 10Once frozen, add it to your creamy and press light ice cream.
  11. 11Once frozen, add it to your creamy and press light ice cream.
  12. 12Once frozen, add it to your creamy and press light ice cream.
  13. 13Make a hole.
  14. 14Make a hole.
  15. 15Make a hole.
  16. 16Add one crushed Oreo.
  17. 17Add one crushed Oreo.
  18. 18Add one crushed Oreo.
  19. 19Add it back to the creamy.
  20. 20Add it back to the creamy.
  21. 21Add it back to the creamy.
  22. 22Press mix ins.
  23. 23Press mix ins.
  24. 24Press mix ins.

Ingredients

  • 400 ml fat free (skimmed) milk
  • 400 ml fat free (skimmed) milk
  • 400 ml fat free (skimmed) milk
  • 5 g black cocoa
  • 5 g black cocoa
  • 5 g black cocoa
  • 15 g sweetener of choice
  • 15 g sweetener of choice
  • 15 g sweetener of choice
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 30 g vanilla protein powder
  • 30 g vanilla protein powder
  • 30 g vanilla protein powder
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 crushed Oreo
  • 1 crushed Oreo
  • 1 crushed Oreo

Equipment

creamy pintlid

Tips

  • A great lower calorie option for a dessert if you’re craving something sweet.
  • High volume and packed with protein.