소고기 산적

Serves 1
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Directions

  1. 1Chop the onion and add it to the sauce.
  2. 2Season with pepper to taste.
  3. 3Place 2 slices of sirloin on a tray.
  4. 4Pour 2 국자 of soy sauce.
  5. 5Place 2 more slices of sirloin.
  6. 6Pour 2 국자 of soy sauce.
  7. 7Repeat.
  8. 8Finally, sprinkle with chopped green onions and marinate for 30 minutes.
  9. 9Place the beef skewers on a heated pan over medium heat.
  10. 10Add thinly sliced 새송이버섯.
  11. 11Add 2-3 spoonfuls of broth.
  12. 12When the bottom is cooked, turn it over.
  13. 13When the blood rises slightly, turn it over again and bake.
  14. 14When fully cooked, it is complete.

Ingredients

  • 1.5 키로 산적용 등심
  • 1 봉 새송이버섯
  • 0.5 개 양파
  • 1 대 대파
  • 1 개 홍고추
  • 1 컵 진간장
  • 1 컵 맛술
  • 1 컵 물엿
  • 2 숟갈 굴소스
  • 5 숟갈 다진마늘
  • 3 숟갈 참기름
  • 후추

Equipment

knifecutting boardbowlsspoontraypan

Tips

  • This sauce recipe can be applied to LA galbi or tteokgalbi.