Low Calorie Chicken Biryani

60 mins
Serves 1
youtube.com

Directions

  1. 1Place washed rice into a baking dish.
  2. 2Place washed rice into a baking dish.
  3. 3Place washed rice into a baking dish.
  4. 4Add chicken to the baking dish.
  5. 5Add chicken to the baking dish.
  6. 6Add chicken to the baking dish.
  7. 7Season with various seasonings including cumin, trumac, and onion.
  8. 8Season with various seasonings including cumin, trumac, and onion.
  9. 9Season with various seasonings including cumin, trumac, and onion.
  10. 10Add peas to the mixture.
  11. 11Add peas to the mixture.
  12. 12Add peas to the mixture.
  13. 13Add fat-free Greek yogurt.
  14. 14Add fat-free Greek yogurt.
  15. 15Add fat-free Greek yogurt.
  16. 16Pour in light coconut milk.
  17. 17Pour in light coconut milk.
  18. 18Pour in light coconut milk.
  19. 19Add water.
  20. 20Add water.
  21. 21Add water.
  22. 22Give it a mix.
  23. 23Give it a mix.
  24. 24Give it a mix.
  25. 25Bake in an oven at 180 degrees Celsius for one hour.
  26. 26Bake in an oven at 180 degrees Celsius for one hour.
  27. 27Bake in an oven at 180 degrees Celsius for one hour.
  28. 28Take it out of the oven.
  29. 29Take it out of the oven.
  30. 30Take it out of the oven.

Ingredients

  • washed rice
  • washed rice
  • washed rice
  • chicken
  • chicken
  • chicken
  • seasonings
  • seasonings
  • seasonings
  • cumin
  • cumin
  • cumin
  • trumac
  • trumac
  • trumac
  • onion
  • onion
  • onion
  • peas
  • peas
  • peas
  • fat-free Greek yogurt
  • fat-free Greek yogurt
  • fat-free Greek yogurt
  • light coconut milk
  • light coconut milk
  • light coconut milk
  • water
  • water
  • water

Equipment

ovenbaking dishkettle