Slow Cooker Butter Chicken Lasagne

405 mins
Serves 1
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Directions

  1. 1Add all curry ingredients to the slow cooker and mix well.
  2. 2Add all curry ingredients to the slow cooker and mix well.
  3. 3Add all curry ingredients to the slow cooker and mix well.
  4. 4Cook on high for 3-4 hours or low for 6-7 hours.
  5. 5Cook on high for 3-4 hours or low for 6-7 hours.
  6. 6Cook on high for 3-4 hours or low for 6-7 hours.
  7. 7Stir in creme fraiche and add pasta sheets; cook for 45 minutes on high until cooked.
  8. 8Stir in creme fraiche and add pasta sheets; cook for 45 minutes on high until cooked.
  9. 9Stir in creme fraiche and add pasta sheets; cook for 45 minutes on high until cooked.
  10. 10Make a white sauce by combining butter and flour, then gradually adding milk, salt, pepper, and garlic until thick.
  11. 11Make a white sauce by combining butter and flour, then gradually adding milk, salt, pepper, and garlic until thick.
  12. 12Make a white sauce by combining butter and flour, then gradually adding milk, salt, pepper, and garlic until thick.
  13. 13Pour white sauce over the mixture, top with mozzarella, and broil for 5-10 minutes until bubbly.
  14. 14Pour white sauce over the mixture, top with mozzarella, and broil for 5-10 minutes until bubbly.
  15. 15Pour white sauce over the mixture, top with mozzarella, and broil for 5-10 minutes until bubbly.

Ingredients

  • 2 large chicken breast
  • 2 large chicken breast
  • 2 large chicken breast
  • 500 g tomato passata
  • 500 g tomato passata
  • 500 g tomato passata
  • 1 sliced onion
  • 1 sliced onion
  • 1 sliced onion
  • 2 sliced peppers
  • 2 sliced peppers
  • 2 sliced peppers
  • 3 tablespoons korma paste
  • 3 tablespoons korma paste
  • 3 tablespoons korma paste
  • 1 tablespoon garam masala
  • 1 tablespoon garam masala
  • 1 tablespoon garam masala
  • 2 tablespoons mild curry powder
  • 2 tablespoons mild curry powder
  • 2 tablespoons mild curry powder
  • 1.5 tablespoons garlic granules
  • 1.5 tablespoons garlic granules
  • 1.5 tablespoons garlic granules
  • 0.5 teaspoon ginger powder
  • 0.5 teaspoon ginger powder
  • 0.5 teaspoon ginger powder
  • 1 teaspoon mixed herbs
  • 1 teaspoon mixed herbs
  • 1 teaspoon mixed herbs
  • 1 chicken stock cube
  • 1 chicken stock cube
  • 1 chicken stock cube
  • 3 tablespoons light creme fraiche
  • 3 tablespoons light creme fraiche
  • 3 tablespoons light creme fraiche
  • 6 lasagne sheets
  • 6 lasagne sheets
  • 6 lasagne sheets
  • 1 handful mozzarella
  • 1 handful mozzarella
  • 1 handful mozzarella
  • 250 ml milk
  • 250 ml milk
  • 250 ml milk
  • 25 g butter
  • 25 g butter
  • 25 g butter
  • 25 g plain flour
  • 25 g plain flour
  • 25 g plain flour
  • 1 salt
  • 1 salt
  • 1 salt
  • 1 pepper
  • 1 pepper
  • 1 pepper
  • 1 sprinkle garlic
  • 1 sprinkle garlic
  • 1 sprinkle garlic

Equipment

slow cooker