One-Pan Turmeric Rice with Beef
Directions
- 1In a large wide pot on medium heat add the olive oil and the chopped onion.
- 2Season with salt, pepper, turmeric and garlic powder.
- 3Sauté and mix the onion with the spices for 1 minute.
- 4Add the ground beef and shawarma spice.
- 5Use a wooden spoon to spread out the beef.
- 6Mix it all together with the beef and cook it for 4-5 minutes until it is almost cooked.
- 7Add the basmati rice and Amba sauce.
- 8Mix it all well.
- 9Pour 4 cups of boiling water.
- 10Stir a bit and cover with a lid.
- 11Cook it on low heat for 40-45 minutes.
- 12Garnish with chopped parsley or cilantro.
Ingredients
- 0.25 cup olive oil
- 1 sweet onion, finely chopped
- 2 pounds ground beef 90/10
- 0.5 tablespoon salt
- 0.5 teaspoon black pepper
- 0.5 tablespoon turmeric
- 1 teaspoon garlic powder
- 0.5 tablespoon shawarma spice
- 1 tablespoon Amba condiment
- 2 cups basmati rice, washed and drained
- 4 cups boiling water
- Chopped parsley or cilantro
Equipment
large wide potwooden spoonlid
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