Black Sesame Fried Rice with Tofu Egg
Serves 2
Directions
- 1Pat dry firm tofu.
- 2Crumble the tofu into a bowl.
- 3Fry the crumbled tofu in a hot pan.
- 4Add soy sauce to the tofu.
- 5Add mirin to the tofu.
- 6Add turmeric to the tofu.
- 7Add nutritional yeast to the tofu.
- 8Turn off the stove.
- 9Add kala namak to the tofu.
- 10Fry ginger and spring onion until fragrant.
- 11Add overnight rice.
- 12Loosen the rice and give it some nice wok hay.
- 13Drizzle soy sauce over the rice.
- 14Toss the rice.
- 15Add black sesame paste.
- 16Toss the rice to incorporate the black sesame paste.
- 17Fold in white pepper.
- 18Add the cooked tofu egg.
- 19Turn off the stove.
- 20Sprinkle kala namak and spring onion.
- 21Toss the fried rice to combine.
- 22Serve the fried rice in a bowl.
Ingredients
- 250 g firm tofu
- 1 tbsp light soy sauce
- 0.5 tbsp mirin
- 0.25 turmeric
- 1 tbsp nutritional yeast
- 1 pinch kala namak (black salt)
- 2 portions overnight rice
- 1 tsp minced ginger
- 2 tbsp spring onion
- 1 tbsp black sesame paste
- 1 tbsp light soy sauce
- 0.25 tsp white pepper
- 1 pinch kala namak
- 1 tbsp mirin
Equipment
panbowlwok
Tips
- Save this recipe for when you want a special fried rice and eat slowly.
- Adjust soy sauce to your taste.
- Add extra spring onion for garnish.
- Mirin is optional.
Related recipes
Sticky Spicy Pumpkin with Peanut Lime Sauce
Chinese · Dinner
Cantonese Beef 'Chow Fun'
Chinese · Dinner
One Pan Chicken Dumplings
Chinese · Dinner
Mongolian Ground Beef Noodles
Chinese · Dinner15m
Sweet & Spicy Chicken Noodles
Chinese · Dinner
Stir-fried Chicken and Vegetables
Chinese · Dinner
Shumai
Chinese · Dinner
Chinese Velvet Chicken Breast
Chinese · Dinner
万能馄饨母馅与虾滑宽面
Chinese · Dinner
Crispy Chicken With Fried Rice Platter
Chinese · Dinner
Chinese American Fried Rice
Chinese · Dinner
Healthier General Tso's Chicken
Chinese · Dinner