Air fried cauliflower with spicy peanut sauce

30 mins
Serves 1
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Directions

  1. 1Wash and thoroughly dry the florets.
  2. 2Wash and thoroughly dry the florets.
  3. 3Wash and thoroughly dry the florets.
  4. 4Spritz the cauliflower florets with a little oil.
  5. 5Spritz the cauliflower florets with a little oil.
  6. 6Spritz the cauliflower florets with a little oil.
  7. 7Air fry at 390 for 12 minutes, shaking the basket halfway through.
  8. 8Air fry at 390 for 12 minutes, shaking the basket halfway through.
  9. 9Air fry at 390 for 12 minutes, shaking the basket halfway through.
  10. 10In a bowl add the peanut butter, tamari, vinegar, lime juice, ginger, garlic, oil, sriracha and maple syrup.
  11. 11In a bowl add the peanut butter, tamari, vinegar, lime juice, ginger, garlic, oil, sriracha and maple syrup.
  12. 12In a bowl add the peanut butter, tamari, vinegar, lime juice, ginger, garlic, oil, sriracha and maple syrup.
  13. 13Whisk together the sauce ingredients.
  14. 14Whisk together the sauce ingredients.
  15. 15Whisk together the sauce ingredients.
  16. 16Add the hot water one tablespoon at a time until desired consistency is reached.
  17. 17Add the hot water one tablespoon at a time until desired consistency is reached.
  18. 18Add the hot water one tablespoon at a time until desired consistency is reached.
  19. 19Remove the cauliflower from the air fryer.
  20. 20Remove the cauliflower from the air fryer.
  21. 21Remove the cauliflower from the air fryer.
  22. 22Coat the cauliflower with about half of the sauce.
  23. 23Coat the cauliflower with about half of the sauce.
  24. 24Coat the cauliflower with about half of the sauce.
  25. 25Return the cauliflower to the air fryer.
  26. 26Return the cauliflower to the air fryer.
  27. 27Return the cauliflower to the air fryer.
  28. 28Air fry at 390 for 8-10 minutes.
  29. 29Air fry at 390 for 8-10 minutes.
  30. 30Air fry at 390 for 8-10 minutes.
  31. 31Top with green onion and sesame seeds.
  32. 32Top with green onion and sesame seeds.
  33. 33Top with green onion and sesame seeds.
  34. 34Dip the cauliflower in the remaining sauce and enjoy!
  35. 35Dip the cauliflower in the remaining sauce and enjoy!
  36. 36Dip the cauliflower in the remaining sauce and enjoy!

Ingredients

  • 0.33 cup peanut butter
  • 0.33 cup peanut butter
  • 0.33 cup peanut butter
  • 2 tbsp tamari
  • 2 tbsp tamari
  • 2 tbsp tamari
  • 1 tbsp rice wine vinegar
  • 1 tbsp rice wine vinegar
  • 1 tbsp rice wine vinegar
  • 1 lime juice
  • 1 lime juice
  • 1 lime juice
  • 1 knob fresh ginger, grated or finely minced
  • 1 knob fresh ginger, grated or finely minced
  • 1 knob fresh ginger, grated or finely minced
  • 1 tbsp homemade garlic paste
  • 1 tbsp homemade garlic paste
  • 1 tbsp homemade garlic paste
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 3 -4 tbsp sriracha
  • 3 -4 tbsp sriracha
  • 3 -4 tbsp sriracha
  • 1 tsp maple syrup
  • 1 tsp maple syrup
  • 1 tsp maple syrup
  • 3 -5 tbsp hot water
  • 3 -5 tbsp hot water
  • 3 -5 tbsp hot water
  • 1 lb cauliflower florets
  • 1 lb cauliflower florets
  • 1 lb cauliflower florets
  • 1 Green onion
  • 1 Green onion
  • 1 Green onion
  • White and black sesame seeds
  • White and black sesame seeds
  • White and black sesame seeds
  • Spray oil
  • Spray oil
  • Spray oil

Equipment

air fryerbowl

Tips

  • You can easily roast the cauliflower in a conventional oven at the same temperature, but you might want to double the cooking time.