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Dough Balls in Berries and Red Pasta
Serves 12
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Dough Balls in Berries and Red Pasta
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Serves 12
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Directions
1
Place dough balls into a wok filled with dark berries.
2
Cook the dough balls in the wok of berries.
3
Remove cooked dough balls from the wok.
4
Use a machine to roll out red dough into thin sheets.
5
Cut the red dough sheets into leaf shapes using a machine.
Ingredients
1 large wok dark-colored berries
12 dough balls with filling
1 large roll red dough
Equipment
wok
metal tray
pastry machine
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