Roasted Bell Red Pepper Pasta

Serves 1
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Directions

  1. 1Add chopped red onion, two red bell peppers, cherry tomatoes, a whole head of garlic, and thyme sprigs to a baking dish.
  2. 2Drizzle with olive oil and roast.
  3. 3Once roasted, transfer the roasted vegetables into a blender.
  4. 4Add cream cheese and various spices to the blender.
  5. 5Blend until smooth to create the sauce.
  6. 6Pour the sauce into a pan.
  7. 7Add cooked pasta to the sauce in the pan and mix well.
  8. 8Serve the pasta on a plate.
  9. 9Garnish with grated Parmesan cheese and fresh basil.

Ingredients

  • Red onion
  • 2 Red bell peppers
  • Cherry tomatoes
  • 1 Garlic head
  • Thyme sprigs
  • Olive oil
  • Cream cheese
  • Spices
  • Pasta
  • Parmesan cheese
  • Basil

Equipment

Baking dishBlenderPanPlate

Tips

  • The roasted garlic adds a strong and sweet taste to the whole recipe.
  • It's too easy not to try, tasty, absolutely irresistible!