Chili-Garlic Loaded Cabbage

5 mins
Serves 1
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Directions

  1. 1Cut the cabbage in half.
  2. 2Cut the cabbage in half.
  3. 3Cut the cabbage in half.
  4. 4Sear the cabbage in a pan.
  5. 5Sear the cabbage in a pan.
  6. 6Sear the cabbage in a pan.
  7. 7Deglaze the pan with sake.
  8. 8Deglaze the pan with sake.
  9. 9Deglaze the pan with sake.
  10. 10Add the chili garlic sauce.
  11. 11Add the chili garlic sauce.
  12. 12Add the chili garlic sauce.
  13. 13Top with herb infused breadcrumbs.
  14. 14Top with herb infused breadcrumbs.
  15. 15Top with herb infused breadcrumbs.
  16. 16Grate parmesan cheese over it.
  17. 17Grate parmesan cheese over it.
  18. 18Grate parmesan cheese over it.
  19. 19Garnish with parsley.
  20. 20Garnish with parsley.
  21. 21Garnish with parsley.

Ingredients

  • 1 cabbage
  • 1 cabbage
  • 1 cabbage
  • 1 glass sake
  • 1 glass sake
  • 1 glass sake
  • 1 cup chili garlic sauce
  • 1 cup chili garlic sauce
  • 1 cup chili garlic sauce
  • 1 cup herb infused breadcrumbs
  • 1 cup herb infused breadcrumbs
  • 1 cup herb infused breadcrumbs
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley

Equipment

knifecutting boardfrying panspoongrater