Roast Beef Sushi

5m
Serves 3
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Directions

  1. 1Tenderize the roast beef with a fork.
  2. 2Grate garlic on the beef.
  3. 3Season the beef with salt and pepper.
  4. 4Sear the beef in a hot pan until browned.
  5. 5Mix soy sauce, mirin, sake, and sugar in a bowl.
  6. 6Marinate the beef in the sauce.
  7. 7Seal the marinated beef in a plastic bag and cook in a rice cooker.
  8. 8Grate daikon radish.
  9. 9Cook the marinated beef in the rice cooker.
  10. 10Slice the cooked beef.
  11. 11Make a sauce with soy sauce and sugar.
  12. 12Grate wasabi.
  13. 13Assemble the sushi: place the sliced beef over the rice, and top with wasabi and sauce.

Ingredients

  • 1 piece Roast beef
  • 1 clove Garlic
  • 2 pinches Salt
  • 2 pinches Pepper
  • 3 tbsp Soy sauce
  • 1 tbsp Mirin
  • 1 tbsp Sake
  • 1 tbsp Sugar
  • 1 bowl Rice
  • 1 piece Daikon radish
  • 1 piece Wasabi

Equipment

knifeforkgraterfrying panrice cookerplastic bagspatulabrush

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