Healthy Homemade Crunchwrap Supreme
Directions
- 1Cook 4oz of 93/7 beef with taco seasoning and water until simmered.
- 2Add the cooked beef to a bowl with 20g of reduced fat cheddar cheese, green diced chillies and Taco Bell sauce.
- 3In a separate pan, start heating one low calorie tortilla.
- 4Add 2 tbsp of nacho cheese to the tortilla, half of your beef mixture, a second pre-fried tortilla (40 calories), the remaining beef mixture, 100g of chipotle sauce, lettuce and tomato. Fold it.
- 5Fry the crunchwrap in a pan until golden brown.
Ingredients
- 1 large mission carb balance tortilla
- 1 40 cal or less small tortilla
- 100 g nonfat Greek yogurt based chipotle sauce
- 4 oz 93/7 beef
- 20 g reduced fat cheddar
- 1 lettuce
- 1 tomato
- 2 tbsp 45 calorie nacho cheese
- 1 taco seasonings
Equipment
knifecutting boardfood chopperfrying panbowlspoon