Geleia de pimenta quente
Serves 1
Directions
- 1Pulse the chillies, garlic, and onion in a food processor.
- 2Transfer the mixture to a saucepan, add the remaining ingredients, and cook until caramelized.
Ingredients
- 250 g chilli pepper
- 3 whole garlic
- 1 whole onion
- 1/2 cup powdered sugar
- 1/2 cup brown sugar
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 1 whole lemon juice
- 1/2 cup water
Equipment
knifefood processorsaucepanspatula
