Rice Paper Wrap

Directions

  1. 1Place the rice paper in a pan.
  2. 2Place the rice paper in a pan.
  3. 3Place the rice paper in a pan.
  4. 4Add chili oil.
  5. 5Add chili oil.
  6. 6Add chili oil.
  7. 7Add two quail eggs to the rice paper.
  8. 8Add two quail eggs to the rice paper.
  9. 9Add two quail eggs to the rice paper.
  10. 10Scramble the eggs on the rice paper.
  11. 11Scramble the eggs on the rice paper.
  12. 12Scramble the eggs on the rice paper.
  13. 13Add cheese to the rice paper with the egg mixture.
  14. 14Add cheese to the rice paper with the egg mixture.
  15. 15Add cheese to the rice paper with the egg mixture.
  16. 16Add sliced protein of your choice.
  17. 17Add sliced protein of your choice.
  18. 18Add sliced protein of your choice.
  19. 19Cut up some chives and add them to the rice paper mixture.
  20. 20Cut up some chives and add them to the rice paper mixture.
  21. 21Cut up some chives and add them to the rice paper mixture.
  22. 22Flip the rice paper once the cheese has melted.
  23. 23Flip the rice paper once the cheese has melted.
  24. 24Flip the rice paper once the cheese has melted.
  25. 25Drizzle with Kewpie mayo.
  26. 26Drizzle with Kewpie mayo.
  27. 27Drizzle with Kewpie mayo.
  28. 28Drizzle with Sriracha.
  29. 29Drizzle with Sriracha.
  30. 30Drizzle with Sriracha.
  31. 31Fold the rice paper.
  32. 32Fold the rice paper.
  33. 33Fold the rice paper.

Ingredients

  • 1 package Rice Paper
  • 1 package Rice Paper
  • 1 package Rice Paper
  • Chili oil
  • Chili oil
  • Chili oil
  • 2 Quail eggs
  • 2 Quail eggs
  • 2 Quail eggs
  • Cheese
  • Cheese
  • Cheese
  • Protein
  • Protein
  • Protein
  • Chives
  • Chives
  • Chives
  • Kewpie mayo
  • Kewpie mayo
  • Kewpie mayo
  • Sriracha
  • Sriracha
  • Sriracha

Equipment

Pan