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Creamy Lemon Garlic Shrimp Linguine

10m
Serves 2
instagram.com

Creamy Lemon Garlic Shrimp Linguine

instagram.com
10m
Serves 2

Directions

  1. 1Marinate shrimp with garlic, oregano, paprika, red pepper flakes, salt, and olive oil.
  2. 2Cook shrimp in a pan until pink.
  3. 3Prepare creamy sauce by whisking parmesan cheese and heavy cream together in a pan.
  4. 4Add cooked shrimp to the creamy sauce.
  5. 5Cook the linguine pasta according to package directions.
  6. 6Toss the cooked pasta with the creamy shrimp sauce and spinach.

Ingredients

  • 250 g shrimp
  • 2 cloves garlic
  • 1 tbsp dried oregano
  • 1 tbsp paprika
  • 1 pinch red pepper flakes
  • 1 pinch salt
  • 2 tbsp olive oil
  • 100 ml chicken broth
  • 250 g linguine pasta
  • 50 g parmesan cheese
  • 200 ml heavy cream
  • 1 handful spinach

Equipment

panspoonbowlwhisk

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