Sushi Cake

14 mins
Serves 2
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Directions

  1. 1Cut the sushi cake with a knife.
  2. 2Cut the sushi cake with a knife.
  3. 3Cut the sushi cake with a knife.
  4. 4Serve a slice of sushi cake on a plate.
  5. 5Serve a slice of sushi cake on a plate.
  6. 6Serve a slice of sushi cake on a plate.
  7. 7Pour soy sauce over the cake.
  8. 8Pour soy sauce over the cake.
  9. 9Pour soy sauce over the cake.
  10. 10Eat the sushi cake.
  11. 11Eat the sushi cake.
  12. 12Eat the sushi cake.
  13. 13Serve sushi separately on a plate.
  14. 14Serve sushi separately on a plate.
  15. 15Serve sushi separately on a plate.
  16. 16Pour soy sauce over sushi.
  17. 17Pour soy sauce over sushi.
  18. 18Pour soy sauce over sushi.
  19. 19Eat sushi.
  20. 20Eat sushi.
  21. 21Eat sushi.

Ingredients

  • 1 cake black caviar
  • 1 cake black caviar
  • 1 cake black caviar
  • 1 layer rice
  • 1 layer rice
  • 1 layer rice
  • 1 layer avocado
  • 1 layer avocado
  • 1 layer avocado
  • 1 layer salmon
  • 1 layer salmon
  • 1 layer salmon
  • 1 soy sauce
  • 1 soy sauce
  • 1 soy sauce

Equipment

knife