Carbonara Buldak Spicy Ramen

10m
Serves 1
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Directions

  1. 1Cook the bacon in a pan.
  2. 2Add chopped scallions to the pan with the bacon and fat.
  3. 3Add garlic to the pan and mix.
  4. 4Pour in the Buldak sauce and mix.
  5. 5Add the Carbonara powder and mix it well with the sauce.
  6. 6Add two cups of water to the pan.
  7. 7Pour in the heavy cream and mix until troubles melt away.
  8. 8Add the ramen noodles to the sauce.
  9. 9Flip the noodles to ensure they are fully coated in the sauce.
  10. 10Sprinkle a generous amount of cheese over the ramen.
  11. 11Cover the pan with a lid and bake at 365 degrees Fahrenheit for 10 minutes.
  12. 12Add more cheese, crispy bacon, a fried egg, scallions, everything bagel seeds, and crumbled parmesan crisp on top for garnish.
  13. 13Drizzle garlic chili oil over the top for extra flavor.

Ingredients

  • 1 pack Buldak Spicy Ramen
  • Bacon
  • Scallions
  • Garlic
  • Buldak sauce
  • Carbonara powder
  • 2 cups Water
  • Heavy cream
  • Cheese
  • 1 Egg
  • Everything bagel seeds
  • Parmesan crisp
  • Garlic chili oil

Equipment

PanStoveWooden spoonLid

Tips

  • Cook bacon until crispy
  • Add as much cheese as desired
  • Bake at 365 for 10 minutes