2In a large bowl, mix together ground chicken, Parmesan cheese, breadcrumbs, parsley, minced garlic, milk, egg, dried oregano, and a little salt, and pepper.
3Shape into your mini loaves and set in a sprayed casserole dish.
4Drizzle your oil on top and bake for 25-30 minutes or until the internal temp reaching 160. Turn your oven on broil.
5Top each loaf with the mozzarella cheese and broil for 5 minutes.
6Let the loaves rest for a few minutes and serve them with rice and steamed green beans!