Italian Stromboli

20m
Serves 1
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Directions

  1. 1Roll out a pizza crust onto a baking sheet lined with parchment paper.
  2. 2Brush on half a cup of your favorite pizza sauce, leaving a little space at the edges.
  3. 3Put on a layer of sliced deli ham.
  4. 4Add one cup of freshly grated mozzarella.
  5. 5Add a layer of salami and another cup of cheese.
  6. 6Add a layer of pepperoni followed by one more cup of cheese.
  7. 7Carefully roll it up, using the parchment paper to help.
  8. 8Pull the end up and fold it over.
  9. 9Pinch all the seams together.
  10. 10Flip it over so that the seam is face side down.
  11. 11Brush on a tablespoon of melted butter.
  12. 12Sprinkle with some garlic powder and some parsley.
  13. 13Cut a few slits in the top.
  14. 14Bake it at 400 degrees Fahrenheit for about 20 minutes or until the crust is crispy and golden.
  15. 15Slice it up and serve it with some more pizza sauce for dipping.

Ingredients

  • 1 refrigerated pizza crust
  • 0.5 cup pizza sauce
  • sliced deli ham
  • 2 cups freshly grated mozzarella
  • Genoa salami
  • pepperoni
  • 1 tablespoon melted butter
  • garlic powder
  • dried parsley

Equipment

baking sheetparchment paperbrushknifeoven

Tips

  • When rolling it up, it's easier if you use the paper to help you.
  • Make sure to pinch all the seams together.