Directions
- 1Cook a pound of ground beef with salt, pepper, garlic powder, onion powder, and smoked paprika in a skillet over medium-high heat.
- 2Slice King's Hawaiian Original Sweet Rolls in half horizontally.
- 3Once the beef is cooked, stir in minced garlic and barbecue sauce.
- 4Place the bottom halves of the rolls on a greased baking sheet, top with pepper jack cheese slices.
- 5Spread the cooked ground beef mixture over the cheese.
- 6Add a layer of shredded Colby Jack cheese, crumbled bacon, and crispy fried onions.
- 7Drizzle with additional barbecue sauce.
- 8Place the top halves of the rolls over the filling, brush with melted butter, and sprinkle with sesame seeds.
- 9Bake at 350 degrees Fahrenheit for approximately 10 minutes until the cheese is melted and the tops are golden brown.
Ingredients
- 12 count King's Hawaiian Rolls
- 1 lb ground beef
- 0.5 tsp salt
- 0.5 tsp pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- 1 tbsp minced garlic
- 2 tbsp BBQ sauce
- slices pepper jack cheese
- shredded colby jack cheese
- crispy fried onions
- 6 pieces bacon, cooked and crumbled
- 2 tbsp melted butter
- sesame seeds
Equipment
skilletcutting boardknifespatulabaking dishsheet panpastry brushoven
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