Chicken Shawarma Tacos

20m
Serves 3
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Directions

  1. 1Trim the fat off boneless, skinless chicken thighs.
  2. 2Marinate chicken with lemon juice, olive oil, fat free yogurt, garlic paste and a mix of spices.
  3. 3Air fry chicken for about 12 minutes at 400 degrees, spraying and flipping halfway.
  4. 4Chop up the chicken.
  5. 5Assemble the tacos on low carb tortillas, adding homemade garlic yogurt, pickles, and tomatoes.

Ingredients

  • 1 pound boneless, skinless chicken thighs
  • 1 juice of lemon juice
  • 2 tbsp fat free yogurt
  • 1 tsp garlic paste
  • 0.5 tsp olive oil
  • 1 tsp allspice
  • 1 tsp sumac
  • 1 tsp salt
  • 1 tsp paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp coriander
  • 0.5 tsp cumin
  • 5 low carb tortillas
  • 0.5 homemade garlic yogurt
  • 1.5 pickles
  • 1.5 tomatoes

Equipment

knifebowlair fryer