Directions
- 1Pour oil in a cast iron skillet.
- 2Add garlic and Italian seasoning to the oil.
- 3Place sourdough focaccia in the skillet.
- 4Add cheddar and mozzarella cheese on top of the focaccia.
- 5Bake until golden brown.
- 6Slice and serve.
Ingredients
- 1 tablespoon oil
- 2 cloves garlic
- 1 teaspoon Italian seasoning
- 1 loaf sourdough focaccia
- 1 cup cheddar cheese
- 1 cup mozzarella cheese
Equipment
cast iron skilletbowlspoonknife
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