Serves 1
Directions
- 1Take the dates out of the box.
- 2Cut each date lengthwise to remove the pit.
- 3Put the dates on a plate.
- 4Fill each date with an almond.
- 5Place the stuffed dates on a wooden board.
- 6Drizzle tahini over the stuffed dates.
- 7Grind the cardamom in a blender.
- 8Sprinkle the ground cardamom over the dates.
- 9Grind the pistachios in a blender.
- 10Sprinkle the ground pistachios over the dates.
- 11Garnish with dried rose petals.
- 12Serve.
Ingredients
- dates
- almonds
- tahini
- cardamom
- pistachios
- dried rose
Equipment
knifeplatebowlwooden boardblender
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