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Avena sabor tiramisú

2h 3m
Serves 1
instagram.com

Avena sabor tiramisú

instagram.com
2h 3m
Serves 1

Directions

  1. 1Mezclar 3/4 de cucharadas de harina (si usas harina de coco, la mitad), 1 huevo, 1 cucharadita de polvo de hornear, 2 cucharadas de leche y endulzante.
  2. 2Cocinar los panqueques en una sartén a fuego mínimo, tapados. Si puedes, darles vuelta con las manos; si no, usar una espátula.
  3. 3Preparar la avena trasnochada cociendo 1 taza de leche, 2 cucharadas de avena y 1 cucharada de chía hasta que espese.
  4. 4Preparar el café para remojar los panqueques.
  5. 5En un frasco, armar capas de panqueques mojados en café, avena, y repetir hasta terminar.
  6. 6Espolvorear cacao amargo por encima.
  7. 7Refrigerar y consumir al día siguiente.

Ingredients

  • 3 cdas harina
  • 1.5 cdas harina de coco
  • 1 huevo
  • 1 cdita polvo de hornear
  • 2 cdas leche
  • 0 endulzante
  • 1 taza leche
  • 2 cdas avena
  • 1 cda chia
  • 1 café

Equipment

bowlspoonfrying panspatulajar

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