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Sbrisolona alla nocciolata

Serves 1
instagram.com

Sbrisolona alla nocciolata

instagram.com
Serves 1

Directions

  1. 1Aggiungi la farina in una ciotola.
  2. 2Aggiungi lo zucchero di canna.
  3. 3Aggiungi il lievito vanigliato per dolci.
  4. 4Aggiungi mezzo cucchiaino di sale.
  5. 5Mescola gli ingredienti secchi con una frusta.
  6. 6Aggiungi il latte vegetale.
  7. 7Aggiungi l'alternativa vegetale al burro.
  8. 8Mescola tutti gli ingredienti con le mani per creare una frolla briciolosa.
  9. 9Metti parte della frolla briciolosa in uno stampo foderato con carta forno.
  10. 10Premi la frolla per creare la base della torta, formando anche un bordo.
  11. 11Riempi la base con abbondante nocciolata, distribuendola uniformemente.
  12. 12Copri la nocciolata con la restante frolla briciolosa.

Ingredients

  • 400 g farina 0 o farina 1
  • 90 g latte vegetale
  • 90 g alternativa vegetale al burro
  • 10 g lievito vanigliato per dolci
  • 100 g zucchero di canna
  • 0.5 cucchiaino sale
  • nocciolata

Equipment

ciotolafrustastampo da 24cm

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