Viral Chocolate Chip Cookie Balls
Serves 1
Directions
- 1Cream butter and sugar, then mix in the egg and vanilla.
- 2Add flour, salt and chocolate chips to form a dough.
- 3Roll into balls and press into a silicone semi-sphere mould.
- 4Bake at 180°C for 10-12 minutes.
- 5Cool completely and remove from the mould.
- 6Pipe melted chocolate into the clean mould, press the cookies back in and freeze for 10 minutes until set.
- 7Pop the cookie balls out and serve.
Ingredients
- 100 g butter, softened
- 130 g brown sugar
- 1 whole egg
- 1 tsp vanilla paste
- 230 g plain flour
- 1/2 tsp salt
- 100 g mini chocolate chips
- 100 g melted chocolate, for coating
Equipment
silicone semi-sphere mould
Tips
- Store in an airtight container for up to 3 days.
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