In-N-Out Animal Style Burger and Fries

Serves 1
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Directions

  1. 1Peel and chop the onions.
  2. 2Add butter and a little oil to a pan.
  3. 3Add chopped onions, a little salt, and some sugar to the pan to caramelize.
  4. 4Let the caramelized onions cool and save for later.
  5. 5Make the special sauce by combining mayo, ketchup, relish, and a dollop of caramelized onions.
  6. 6Mix the sauce until well combined.
  7. 7Butter and toast the burger buns.
  8. 8Roll ground beef into a ball and place it in a hot pan.
  9. 9Sear the bottom of the patty.
  10. 10Add salt and pepper to the patty.
  11. 11Smash the patty down with a burger smasher.
  12. 12Flip the patty over.
  13. 13Add a little bit of mustard to the patty.
  14. 14Place an American cheese slice on top of the patty.
  15. 15Cut yellow potatoes into fries using a potato cutter.
  16. 16Fry the potato fries in a deep fryer.
  17. 17Salt the fries.
  18. 18Add the fries to a basket.
  19. 19Assemble the animal style fries by adding cheese on top of the potatoes, then grilled onions, and finally the special sauce.
  20. 20Assemble the burger by spreading sauce on the bun, then adding lettuce, tomato, patty, and onions.

Ingredients

  • onions
  • butter
  • oil
  • salt
  • sugar
  • mayo
  • ketchup
  • relish
  • ground beef
  • pepper
  • mustard
  • American cheese
  • yellow potato
  • lettuce
  • tomato

Equipment

knifechopping boardpanspatulabowlburger smasherfry basket

Tips

  • The fluffy bun was a way to go.
  • The meat patty is much thicker.
  • The swipe of mustard on top brought out all the meaty juicy flavor.