Directions
- 1Start with 1 pound of chicken.
- 2Add olive oil to the chicken.
- 3Add 2 tablespoons of soy sauce.
- 4Add balsamic vinegar.
- 5Add 1 tablespoon of W sauce.
- 6Add 2 tablespoons of brown sugar.
- 7Add lemon juice.
- 8Add Dijon mustard.
- 9Season with salt, pepper, onion powder, and garlic powder.
- 10Add dried rosemary.
- 11Mix all ingredients well.
- 12Marinate the chicken for 1 hour.
- 13Cook the chicken.
Ingredients
- 1 pound chicken
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 2 tablespoons balsamic vinegar
- 1 tablespoon W sauce
- 2 tablespoons brown sugar
- 0.5 lemon lemon juice
- 2 tablespoons Dijon mustard
- to taste salt
- to taste pepper
- to taste onion powder
- to taste garlic powder
- to taste dried rosemary
Equipment
bowlair fryertongs
Tips
- Marinate for 1 hour for maximum flavor.
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