Chocolate cookie dough slice

120 mins
Serves 8
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Directions

  1. 1In a bowl, mix cookie dough ingredients together until well combined.
  2. 2In a bowl, mix cookie dough ingredients together until well combined.
  3. 3In a bowl, mix cookie dough ingredients together until well combined.
  4. 4Spoon into a lined 1 litre container (freezer safe).
  5. 5Spoon into a lined 1 litre container (freezer safe).
  6. 6Spoon into a lined 1 litre container (freezer safe).
  7. 7Press down with the back of your spoon until combined and smooth.
  8. 8Press down with the back of your spoon until combined and smooth.
  9. 9Press down with the back of your spoon until combined and smooth.
  10. 10Melt chocolate and coconut oil (if using) in the microwave.
  11. 11Melt chocolate and coconut oil (if using) in the microwave.
  12. 12Melt chocolate and coconut oil (if using) in the microwave.
  13. 13Check every 15 seconds and stir as you go until chocolate is melted.
  14. 14Check every 15 seconds and stir as you go until chocolate is melted.
  15. 15Check every 15 seconds and stir as you go until chocolate is melted.
  16. 16Pour melted chocolate over cookie dough base and spread evenly.
  17. 17Pour melted chocolate over cookie dough base and spread evenly.
  18. 18Pour melted chocolate over cookie dough base and spread evenly.
  19. 19Place in the freezer to set for 2 hours.
  20. 20Place in the freezer to set for 2 hours.
  21. 21Place in the freezer to set for 2 hours.
  22. 22Once set, slice into 8.
  23. 23Once set, slice into 8.
  24. 24Once set, slice into 8.
  25. 25Store in an airtight container in the fridge.
  26. 26Store in an airtight container in the fridge.
  27. 27Store in an airtight container in the fridge.

Ingredients

  • 0.5 cup smooth peanut butter
  • 0.5 cup smooth peanut butter
  • 0.5 cup smooth peanut butter
  • 30 g vanilla protein powder
  • 30 g vanilla protein powder
  • 30 g vanilla protein powder
  • 1 tablespoon honey, to taste
  • 1 tablespoon honey, to taste
  • 1 tablespoon honey, to taste
  • 0.25 cup dark chocolate chips
  • 0.25 cup dark chocolate chips
  • 0.25 cup dark chocolate chips
  • 0.33 cup dark chocolate chips
  • 0.33 cup dark chocolate chips
  • 0.33 cup dark chocolate chips
  • 1 drizzle coconut oil, melted
  • 1 drizzle coconut oil, melted
  • 1 drizzle coconut oil, melted

Equipment

bowl1 litre container (freezer safe)spoonmicrowave

Tips

  • Meal prep it at the start of the week so you have a healthier grab and go snack ready to go.
  • Check and stir chocolate every 15 seconds as it melts in the microwave.
  • Store in an airtight container in the fridge.