Directions
- 1Melt half a cup of butter in a small to medium pot over low heat.
- 2Add four Mars bars (chopped into bite-sized pieces if using whole bars) to the melting butter and melt together.
- 3In the meantime, measure three cups of Rice Krispie cereal into a bowl.
- 4Once the Mars bars and butter are melted, smooth, and creamy, add them to the Rice Krispie cereal.
- 5Add a little vanilla extract to the mixture.
- 6Ensure all the Rice Krispies are covered in the chocolatey goodness.
- 7Transfer the mixture into an 8 or 9 inch prepared pan.
- 8Press the mixture firmly and evenly throughout the pan.
- 9Top with one cup of melted milk chocolate.
- 10Allow the squares to fully set at room temperature for a minimum of 2 hours before cutting.
Ingredients
- 0.5 cup butter
- 4 Mars bars
- 3 cups Rice Krispie cereal
- vanilla extract
- 1 cup melted milk chocolate
Equipment
small to medium pot8 or 9 inch prepared pan
Tips
- If using whole Mars bars, chop them into bite-sized pieces.
- Watch the butter and Mars bar mixture closely while melting to prevent sticking or burning.
- Press the mixture firmly and evenly into the pan.
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