Peach Bourbon BBQ Sauce

Directions

  1. 1Add all ingredients to a saucepan.
  2. 2Simmer over low heat until the sauce begins to bubble.
  3. 3Whisk until smooth, then remove from heat.
  4. 4Let the sauce cool completely to thicken.

Ingredients

  • 1 cup ketchup
  • 1/2 cup peach preserves
  • 1/4 cup bourbon
  • 1/4 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 2 tbsp hot honey
  • 2 tbsp worcestershire sauce
  • 1 tbsp grenadine
  • 1 tbsp bbq rub

Equipment

saucepanwhisk

Tips

  • If you have the time, make this sauce the day before and refrigerate it overnight so the flavors can come together.
  • Store in a sealed container in the refrigerator; it should last at least 6 weeks.